Buffalo Chicken Burgers
Author: 
Recipe type: Worknight Dinners
Prep time: 
Cook time: 
Total time: 
Serves: 4 burgers
 
Ingredients
  • 1¼ pound ground white-meat chicken
  • 1 egg, lightly beaten
  • ½ cup panko breadcrumbs
  • ¼ cup blue cheese, plus more for garnish (optional)
  • ¼ buffalo-style hot sauce
  • Salt and pepper, to taste
  • Vegetable oil cooking spray
  • 4 large whole grain rolls, split
  • Green leaf lettuce (optional)
  • Sliced red onion (optional)
Instructions
  1. Preheat grill or grill pan. In a large bowl, combine ground chicken, egg, breadcrumbs, blue cheese, hot sauce, salt and pepper. Mix until just combined. Depending on the thickness of your buffalo sauce, you may need to add some additional breadcrumbs to thicken the mixture. Form into patties.
  2. Spray grill or grill plan with vegetable oil cooking spray. Cook patties until brown on both sides and cooked through, about 8-10 minutes. In the last 2 minutes, place a little blue cheese on each burger. Place burgers on whole wheat buns and top with some lettuce and red onions, if desired.
Recipe by In Good Taste at http://ingoodtaste.kitchen/buffalo-chicken-burger/