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	<title>Comments on: Brie, Cranberry and Leek Flatbread</title>
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	<description>Making Every Day an Occasion... Simply</description>
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		<title>By: Tres Leche Martini with Chila &#039;Orchata Cinnamon Cream Rum</title>
		<link>http://ingoodtaste.kitchen/brie-cranberry-leek-flatbread/#comment-31553</link>
		<dc:creator><![CDATA[Tres Leche Martini with Chila &#039;Orchata Cinnamon Cream Rum]]></dc:creator>
		<pubDate>Thu, 26 May 2016 00:38:23 +0000</pubDate>
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		<description><![CDATA[[&#8230;] you&#8217;ll want to add something savory to the mix to balance out the sugar. I love to make a super simple flatbread with brie, dried cranberries and either some green spring onions or chopped l&#8230;. You can buy the base of the flatbread pre-packaged in the bread section of any high end grocery or [&#8230;]]]></description>
		<content:encoded><![CDATA[<p>[&#8230;] you&#8217;ll want to add something savory to the mix to balance out the sugar. I love to make a super simple flatbread with brie, dried cranberries and either some green spring onions or chopped l&#8230;. You can buy the base of the flatbread pre-packaged in the bread section of any high end grocery or [&#8230;]</p>
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