Comments on: Blueberry Sour Cream Torte

By: ISW

ISW — Wed, 30 May 2012 22:46:20 +0000

This was great! Brought this work and everyone enjoyed it.

I made a few modifications: almond meal for ground almonds (this probably was why I needed to add some more butter with a little coconut oil), sour cream replaced by 1/2 greek yogurt and 1/2 labna. Because I was not paying attention, I switched the placement of the filling and topping, turned out lovely with the protruding blueberries, haha.

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By: marla

marla — Thu, 08 Sep 2011 02:31:50 +0000

Maris, this torte is stunning!
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http://su.pr/2j5eSB

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