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	<title>Comments on: Baked Eggs with Spinach &#038; Bacon for One or Two</title>
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	<description>Making Every Day an Occasion... Simply</description>
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		<title>By: Lori@FakeFoodFree</title>
		<link>http://ingoodtaste.kitchen/baked-eggs-with-spinach-bacon/#comment-7130</link>
		<dc:creator><![CDATA[Lori@FakeFoodFree]]></dc:creator>
		<pubDate>Wed, 09 Feb 2011 02:53:36 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=149#comment-7130</guid>
		<description><![CDATA[This is my kind of individual meal. Looks delicious! I find that sometimes I like to make a lot for leftovers, but when my husband travels for work I need something just for me. This is perfect.]]></description>
		<content:encoded><![CDATA[<p>This is my kind of individual meal. Looks delicious! I find that sometimes I like to make a lot for leftovers, but when my husband travels for work I need something just for me. This is perfect.</p>
]]></content:encoded>
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	<item>
		<title>By: Cate O'Malley</title>
		<link>http://ingoodtaste.kitchen/baked-eggs-with-spinach-bacon/#comment-7129</link>
		<dc:creator><![CDATA[Cate O'Malley]]></dc:creator>
		<pubDate>Tue, 08 Feb 2011 15:48:09 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=149#comment-7129</guid>
		<description><![CDATA[Love baked eggs in the am, delicious way to start the day.  I put a little sprinkle of feta on the top - yum.]]></description>
		<content:encoded><![CDATA[<p>Love baked eggs in the am, delicious way to start the day.  I put a little sprinkle of feta on the top &#8211; yum.</p>
]]></content:encoded>
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		<title>By: Margaret</title>
		<link>http://ingoodtaste.kitchen/baked-eggs-with-spinach-bacon/#comment-7128</link>
		<dc:creator><![CDATA[Margaret]]></dc:creator>
		<pubDate>Wed, 20 Jan 2010 23:29:17 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=149#comment-7128</guid>
		<description><![CDATA[This looks tasty.  Easy.  Love that you can make in a ramekin.
Thanks for coming by for a visit.
]]></description>
		<content:encoded><![CDATA[<p>This looks tasty.  Easy.  Love that you can make in a ramekin.<br />
Thanks for coming by for a visit.</p>
]]></content:encoded>
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	<item>
		<title>By: Cate O'Malley</title>
		<link>http://ingoodtaste.kitchen/baked-eggs-with-spinach-bacon/#comment-7127</link>
		<dc:creator><![CDATA[Cate O'Malley]]></dc:creator>
		<pubDate>Tue, 19 Jan 2010 08:27:33 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=149#comment-7127</guid>
		<description><![CDATA[Love that it&#039;s a recipe for one, since the kids aren&#039;t big fans of eggs; bookmarking to try on the weekend.  Yum!
]]></description>
		<content:encoded><![CDATA[<p>Love that it&#8217;s a recipe for one, since the kids aren&#8217;t big fans of eggs; bookmarking to try on the weekend.  Yum!</p>
]]></content:encoded>
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	<item>
		<title>By: Travis</title>
		<link>http://ingoodtaste.kitchen/baked-eggs-with-spinach-bacon/#comment-7126</link>
		<dc:creator><![CDATA[Travis]]></dc:creator>
		<pubDate>Tue, 19 Jan 2010 08:15:51 +0000</pubDate>
		<guid isPermaLink="false">http://ingoodtasteblog.net/?p=149#comment-7126</guid>
		<description><![CDATA[Hey...I tried these this morning, but the internet wasn&#039;t working so I had to go off my memory from reading yesterday.  Although not the same (I forgot the cheese), they turned out great.  I didn&#039;t have any fancy Ramekins, so I made smaller ones using a muffin pan.
]]></description>
		<content:encoded><![CDATA[<p>Hey&#8230;I tried these this morning, but the internet wasn&#8217;t working so I had to go off my memory from reading yesterday.  Although not the same (I forgot the cheese), they turned out great.  I didn&#8217;t have any fancy Ramekins, so I made smaller ones using a muffin pan.</p>
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